That took a long time

Thursday, December 31, 2009

All the recipe pictures are up but there are quite a few blanks to fill! Soon enough. Gotta check with my mom on a few things. The pictures are pretty self-explanatory though! Enjoy!

recipe: beef + green beans






















recipe: kare-kare















recipe: pancit + lumpia

In a large pan, put garlic and onionAlso soy sauce and patis

Add chicken (hand peel chicken breast)

Chopped green beans

Cover it for a bit

Uncover, add carrots


Add celery and cabbage

Transfer to drain
*What is in drainer is going to be used for lumpia. Drain for a few hours.
*What is left in pot is going to be used for pancit

Vermicelli noodles for pancit
*Important - heat in hot water, once it is soft, cut with scissors into smaller pieces

Boil chicken and carrots


The liquid that drained from before goes back into a new pot, as does soupy soup from chicken and carrots, add noodles

Pancit: Add in vegetables over noodles
Add soy sauce as needed

Adobo: Use this! Or something like it


How to wrap lumpia!




The best lumpia you will ever find! GUARANTEED

recipe: vegetable inabraw

Ingredients: Squash, okra, patola (long vegetable), shrimp

Put half cup of water and bagoong (anchovies sauce)


Bring to a boil, 5 minutes only and done!!